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20 Kg Super Soft Cake Improver

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MOQ : 100 Packs

20 Kg Super Soft Cake Improver Specification

Structural Formula
Mixture / Not applicable

Water Solubility
Easily dispersible in water

Solubility Tests
Completely soluble in water

Solid Content
95-98%

Melting Point
Not defined (multi-component)

Smell
Neutral to slightly sweet

Molecular Formula
Mixture / Not applicable

Assay
Not applicable (blended mixture)

Taste
Neutral

Shelf Life
12 months

Appearance
Fine free-flowing powder

Physical Form
Powder

Heavy Metal (%)
<0.01%

CAS No
NA (Food-grade improver blend)

FEMA No
NA (Not applicable for baking improvers)

Other Names
Super Soft Cake Improver; Baking Improver Mixture

Type
Cake Improver (Food Additive)

Color
Off White

Purity
> 98%

Application
Improves cake softness, texture, and shelf life

Storage
Store in cool, dry place, away from direct sunlight

Recommended Dosage
0.3%-0.5% on flour weight or as per recipe

Net Weight
20 Kg

Features
Improves crumb softness, enhances volume, prolongs freshness, easy to use

Packaging Type
High strength food-grade HDPE bag with inner liner

Main Ingredients
Emulsifiers, Enzyme Complex, Stabilizers, Food Grade Additives

Moisture Content
Max. 5%

Usage
For commercial and industrial cake production

Allergen Info
Contains no known allergens

Compliance
Meets FSSAI regulations for bakery additives

20 Kg Super Soft Cake Improver Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About 20 Kg Super Soft Cake Improver

Unlock the secret to grandiose, irresistibly soft cakes with our 20 Kg Super Soft Cake Improver. Engineered for commercial bakeries and industrial cake production, this preeminent blend of emulsifiers, enzyme complex, stabilizers, and food-grade additives delivers excellent crumb softness, enhanced volume, and prolonged freshness. Easy to incorporate (0.3%-0.5% of flour weight), it comes in a high-strength food-grade HDPE bag for ultimate quality retention. With competitive pricing and FSSAI-certified safety, jump on this superior solution-perfect for exporters, suppliers, and traders across India.

Application Method & Area of Use

Use the 20 Kg Super Soft Cake Improver by blending it with flour at a recommended dosage of 0.3%-0.5% or as per your recipe requirements. This product is designed specifically for commercial and industrial-scale cake production, ensuring consistent quality and optimal results. Sprinkle the fine, easily dispersible powder into your mixing bowl for a uniform mix. Ideal for large bakeries and manufacturers looking to enhance softness, texture, and shelf life in cakes.

Export Market Strength & Certifications

Our Super Soft Cake Improver stands out in key export markets such as the Middle East, Africa, and Southeast Asia. We offer rapid quotations and competitive charges, supported by robust supply ability for bulk and recurring orders. Each batch is compliant with FSSAI bakery additive regulations, ensuring uncompromising safety and quality. Whether you're a trader, exporter, or supplier, rely on us for efficient fulfillment and prompt documentation to support your business globally.

FAQ's of 20 Kg Super Soft Cake Improver:

Q: How should the 20 Kg Super Soft Cake Improver be incorporated into commercial recipes?

A: Simply mix 0.3%-0.5% of the improver based on your flour weight directly into your cake batter or adjust the amount as per your specific recipe for optimal results.

Q: What are the main benefits of using this cake improver in cake production?

A: It significantly improves crumb softness, enhances cake volume, extends shelf life, and streamlines production processes, delivering consistently excellent cakes.

Q: When is the best stage to add the Super Soft Cake Improver during production?

A: It is best to add the improver at the initial mixing stage along with the dry ingredients to ensure even dispersion throughout the dough or batter.

Q: Where can this cake improver be used?

A: This product is ideal for commercial and industrial bakeries engaged in high-volume cake production, supporting both domestic and international markets.

Q: What makes your Super Soft Cake Improver preeminent for export markets?

A: Our cake improver boasts high purity, FSSAI compliance, excellent export documentation, and supply reliability, making it a top choice for global bakery suppliers.