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Classic Vanila Cake Mix

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MOQ : 100 Packs

Classic Vanila Cake Mix Specification

Ph Level
6.0 - 7.0

Texture
Soft and Spongy

Storage Instructions
Store in a cool and dry place, away from sunlight

Sugar Content
20%

Fiber
0.8%

Protein (%)
6%

Appearance
Creamy White Powder

Application
Ideal for making vanilla cakes, muffins, cupcakes

Moisture (%)
Max 8%

Preserving Compound
Permitted Class II Preservatives

Product Type
Cake Mix

Additional Ingredient
Oil, Water

Form
Powder

Shape
Free Flowing

Fat Contains (%)
8%

Weight
1 kg

Flavor
Classic Vanilla

Shelf Life
12 Months

Pack Size
1 kg pouch

Eggless
Yes

Preparation Time
30-35 minutes

Carbohydrate (%)
73%

Packaging Material
Laminated Food-Grade pouch

Recommended Baking Temperature
180C

Energy Value (per 100g)
402 kcal

Allergen Information
Contains Wheat (Gluten)

Usage
Just add oil and water, mix and bake

Barcode/EAN
Available on packaging

Classic Vanila Cake Mix Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Classic Vanila Cake Mix

Experience an outstanding treat with our Classic Vanilla Cake Mix, crafted for the enlightened baker seeking a blue-ribbon taste. Packed in a laminated food-grade pouch, this 1 kg mix delivers freshness and a soft, spongy texture every time. Simply add oil and water, mix, and bake for 30-35 minutes at 180C to unleash delicious, eggless vanilla cakes, muffins, or cupcakes. Enjoy free-flowing, creamy white powder packed with 73% carbohydrates and 8% fat for energy (402 kcal/100g). The bargain of instant checkout makes this a must-have for anyone wanting easy, delectable baking at home or professionally. Store cool, dry, and enjoy up to 12 months of shelf life.

Versatile Application, Superior Features, and Universal Appeal

Classic Vanilla Cake Mix is ideal for bakeries, cafes, homes, and restaurants-perfect for cakes, cupcakes, and muffins. Featuring a creamy white powder, outstanding softness, and spongy texture, this mix excels in various baking environments. Used by professional chefs and home bakers alike, it delivers consistent results every time. With its eggless formulation and easy preparation, both novices and seasoned bakers enjoy the convenience and superior taste of this enlightened, blue-ribbon choice.

Packaging Details, Sampling, and Transparent Payment Terms

Our 1 kg Classic Vanilla Cake Mix comes in a hygienic, market-valued laminated food-grade pouch preserving fresh flavor for up to 12 months. Express shipping ensures quick delivery nationwide and abroad. Samples are available to assess quality and market valuation before placing large orders. Payment terms are flexible and transparent, designed to meet the needs of traders, exporters, and suppliers across India-guaranteeing a smooth and secure buying process from instant checkout to doorstep delivery.

FAQ's of Classic Vanila Cake Mix:

Q: How do you prepare the Classic Vanilla Cake Mix at home?

A: Simply add oil and water to the Cake Mix, blend thoroughly, and bake at 180C for 30-35 minutes to enjoy soft, spongy vanilla cakes, cupcakes, or muffins.

Q: What allergens should I be aware of in this product?

A: Our Classic Vanilla Cake Mix contains wheat (gluten). Please check the packaging for further allergen information before consumption.

Q: When is the best time to use this cake mix?

A: It's best to use the mix within its 12-month shelf life and store it in a cool, dry place away from sunlight to retain its outstanding quality and freshness.

Q: Where can I find the barcode or EAN for inventory purposes?

A: The barcode/EAN for the Classic Vanilla Cake Mix is clearly printed on the product's packaging for convenient tracking and inventory management.

Q: What are the main benefits of using this cake mix over traditional recipes?

A: Our cake mix ensures consistent results, saves preparation time, is eggless, and yields a soft, spongy texture, making it a top choice for both home and commercial bakers.

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